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Thursday, March 13 2014

Meat Lovers Deep Dish Pizza Dinner

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Recipe from

Servings: 8

Yield: 8 slices

Prep Time: 10 mins

ingredients

1 tablespoon olive oil
1/2 pound ground beef
1/2 pound sweet or hot Italian pork sausage
1/2 teaspoon dried Italian seasoning
1 pound pizza dough, at room temperature, or one batch Basic Pizza Dough (find the recipe on familycircle.com)
2 cups shredded mozzarella cheese
1/2 green pepper, seeded and thinly sliced
1 cup marinara sauce
2 tablespoons grated Parmesan cheese

directions

Heat oven to 450 degrees F. Lightly coat a 10-inch deep dish pizza pan with olive oil.

Heat oil in a large nonstick skillet over medium-high heat. Crumble in the ground beef and sausage; season with the Italian seasoning and cook for 4 to 5 minutes or until meat is no longer pink. Set aside.

On a lightly floured surface, roll out the dough to form a circle slightly larger than the pan. Place dough in prepared pan, pressing excess dough to the sides.

Layer 1-1/2 cups mozzarella cheese, reserved meat mixture, pepper and sauce onto dough. Bake at 450 degrees F for 15 minutes. Top with the remaining 1/2 cup mozzarella and Parmesan cheese. Bake an additional 15 minutes. Remove from oven and allow to cool slightly.

Use a sharp knife to cut into 8 slices, then remove with pie server or spatula.

nutrition information

Per Serving: cal. (kcal) 350, Fat, total (g) 19, chol. (mg) 49, sat. fat (g) 7, carb. (g) 29, fiber (g) 1, pro. (g) 19, sodium (mg) 768, Percent Daily Values are based on a 2,000 calorie diet

Posted by: Send a Meal AT 09:15 am | Permalink | 0 Comments | Email

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