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French Chicken & Sausage Stew


Meal Serves 4
Let your slow cooker be your personal French chef!


A delicious cassoulet is considered one of the most difficult dishes to make, but this all-in-one kit makes it truly simple. A consistently perfect no-stress, no-mess dinner solution, just add the ingredients to your slow cooker in the morning. Start the slow cooker and head out - while you're away, the house will fill with the mouthwatering aroma of chicken thighs and smoked pork sausage, slowly simmering white kidney beans, chardonnay wine, savory chicken broth, and irresistibly smoky bacon. It's a complex dish with lots of flavors, but we make it easy for Rustic French Stew to mean smiles for adults and kids every time. Each package feeds a family of four.

This meal includes the following:

1 (56 oz. pkgs.) French Chicken & Sausage Stew

French Chicken & Sausage Stew
READ INSTRUCTIONS THOROUGHLY. Do not thaw. Keep frozen until ready to cook. FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS. FOOD MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 165F AS INDICATED BY A FOOD THERMOMETER. Appliances vary; adjust cook time accordingly. Remove bag, chicken and sausage from box. Carefully open bag and remove 3 sauce pouches. Open chicken and sausage and place meat in bottom of slow cooker. Open sauce pouches and place sauce, remaining bag contents and 1/2 cup of water on top of meat. Place lid securely onto slow cooker to minimize moisture loss. Select power level and cook time (see chart). When cooking is complete, stir and serve.

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