General Instructions
Prepare from THAWED state for best results.To thaw product, remove from freezer on the morning of the day of use. Product may be refrigerated up to 3 days prior to use. Individual appliance cooking times will vary. Adjust cooking time accordingly.
Oven
Preheat oven to 350º F.
Remove plastic packaging from paper tray.
Cover paper tray with foil and heat for 15-20 minutes or until warm.
Remove foil and heat 5 minutes longer or until lightly browned.
Carefully place pasta onto a plate and serve.
Microwave
Remove plastic packaging from paper tray.
Place tray on a plate in the microwave for heating.
Heat for 2.5to 3 minutes, stirring periodically.
Carefully place pasta onto a plate and serve.
INGREDIENTS
PASTA: Button Mushrooms, Semolina, Water, Portabella Mushrooms, Shiitake Mushrooms, Ricotta Cheese, Parmesan Cheese, Pasteurized Eggs, Potato Flakes, Fresh Garlic, Salt, Nutmeg, Black Pepper. SAUCE: Tomato Sauce, Heavy Cream, Red Bell Pepper, Pesto Sauce, Yellow Onion, Garlic, Salt & Pepper.
CONTAINS: WHEAT, DAIRY, EGGS.
NUTRITION
Serving Size: 10oz
Servings per container: 1
Calories 430
Calories from Fat 130
Total Fat 14g 22%
Saturated Fat 7g 34%
Cholesterol 45mg 15%
Sodium 670mg 28%
Total Carbohydrates 59g 20%
Dietary Fiber 4g 16%
Sugars 10g
Protein 17g
Vitamin A 26%
Calcium 14%
Vitamin C 53%
Iron 23%
*Percent Daily Values are based on a 2,000 calories diet. Your daily intake may be higher or lower depending upon your caloric needs.
