
Sweet Honey Shrimp
Do Not Thaw! Keep Frozen Until Ready to Use. Appliances vary, adjust cook time accordingly. Stove Top: Carefully open meal bag and remove sauce. Thaw sauce by placing sauce pouch in a bowl of HOT water while preparing the remainder of the meal. On stovetop heat a 10-inch NONSTICK skillet over medium high heat. Add 1 tablespoon of oil and remaining bag contents to skillet. Cover and cook for 6 minutes, stirring occasionally. Remove lid and cook uncovered for 2 minutes, stirring to loosen noodle nests. Add contents of sauce pouch and cook for 2 minutes, stirring until sauce is hot and bubbly and evenly coats the noodles. Remove from heat and serve. Garnish with spiced nut packet if desired. FOR FOOD SAFTEY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS. FOOD MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 165°F AS INDICATED BY A FOOD THERMOMETER.
Do Not Thaw! Keep Frozen Until Ready to Use. Appliances vary, adjust cook time accordingly. Stove Top: Carefully open meal bag and remove sauce. Thaw sauce by placing sauce pouch in a bowl of HOT water while preparing the remainder of the meal. On stovetop heat a 10-inch NONSTICK skillet over medium high heat. Add 1 tablespoon of oil and remaining bag contents to skillet. Cover and cook for 6 minutes, stirring occasionally. Remove lid and cook uncovered for 2 minutes, stirring to loosen noodle nests. Add contents of sauce pouch and cook for 2 minutes, stirring until sauce is hot and bubbly and evenly coats the noodles. Remove from heat and serve. Garnish with spiced nut packet if desired. FOR FOOD SAFTEY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS. FOOD MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 165°F AS INDICATED BY A FOOD THERMOMETER.
Don't forget to send dessert!
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